Brownie Mix Cookies
Quick and easy Brownie Mix Cookies combine the rich flavor of brownies with the fun shape of cookies, perfect for busy bakers.
Ingredients
For the cookie dough
- 1 box 18 oz brownie mix
- 1/4 cup all-purpose flour
- 2 large eggs
- 1/4 cup vegetable oil
- 1 cup chocolate chips (optional) Feel free to use different types of chips.
Instructions
Preparation
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the brownie mix, flour, eggs, and oil. Mix until a thick dough forms.
- Fold in chocolate chips if using.
- Scoop tablespoon-sized balls of dough onto the baking sheet.
Baking
- Bake for 9–11 minutes, or until the edges are set but the centers are still soft.
- Let cool for 2–3 minutes before transferring to a wire rack.
Notes
Serve these cookies warm or at room temperature. They are delightful on their own but also go great with a glass of milk or a scoop of ice cream. For a special touch, add a sprinkle of powdered sugar on top.