Go Back
–+ servings

Bacon Cheeseburger Rice Bowl

Please rate us
This Bacon Cheeseburger Rice Bowl combines the classic flavors of a cheeseburger with comforting rice, making it a perfect meal for busy weeknights.
Print it Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 500
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 2 cups cooked white rice Use freshly cooked or leftover rice.
  • 1 lb ground beef You can use seasoned ground beef for extra flavor.
  • 1 tsp garlic powder Adjust according to taste.
  • Salt & pepper to taste Use your preferred seasoning.
  • 1 cup shredded cheddar cheese Feel free to substitute with your favorite cheese.
  • 1 medium tomato, diced Fresh tomatoes add a nice texture.
  • 4 strips bacon, cooked and crumbled Use your preferred cooking method for bacon.
  • Optional: chopped pickles or green onions For garnish and added flavor.

Method
 

Cooking
  1. In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
  2. Stir in garlic powder, salt, and pepper.
  3. In a bowl, combine the cooked rice and beef mixture.
  4. Top with shredded cheddar cheese, diced tomato, and crumbled bacon.
  5. Garnish with pickles or green onions if desired. Serve warm.

Nutrition

Serving: 1gCalories: 500kcalCarbohydrates: 45gProtein: 30gFat: 20gSaturated Fat: 10gSodium: 800mgFiber: 2gSugar: 3g

Notes

For added flavor, consider using seasoned ground beef or adding your favorite spices. You can also include toppings like jalapeños, avocado, or swap the beef for ground turkey or chicken. Stores for up to three days in the fridge.
Tried this recipe?Let us know how it was!