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Almond Joy Magic Cookie Bars

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A delightful treat that combines the flavors of chocolate, coconut, and almonds, inspired by the famous Almond Joy candy bar. Perfect for parties or a snack.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 12 bars
Course: Dessert, Snack
Cuisine: American
Calories: 210
Ingredients Method Nutrition Notes

Ingredients
  

For the crust
  • 1.5 cups graham cracker crumbs
  • 0.5 cups unsalted butter, melted
For the filling
  • 1 can sweetened condensed milk (14 oz)
  • 1 cup shredded coconut
  • 1 cup chocolate chips
  • 1 cup almonds, chopped freshly chopped for texture
  • 1 teaspoon vanilla extract

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a bowl, combine graham cracker crumbs and melted butter. Press the mixture evenly into the bottom of the prepared pan.
  3. Pour sweetened condensed milk over the crust.
  4. Sprinkle the shredded coconut, chocolate chips, and chopped almonds evenly over the top.
  5. Drizzle with vanilla extract.
  6. Bake for 25-30 minutes until golden brown.
  7. Let cool completely before cutting into bars.

Nutrition

Serving: 1gCalories: 210kcalCarbohydrates: 30gProtein: 3gFat: 10gSaturated Fat: 5gSodium: 90mgFiber: 1gSugar: 16g

Notes

These bars are best served at room temperature. Can be paired with milk or coffee. Store in an airtight container for up to 3 days at room temperature, or refrigerate for a week. Freeze for longer storage.
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