Air Fryer Steak Bites
Indulge in these perfectly cooked Air Fryer Steak Bites, featuring tender cubes of sirloin steak seasoned with a flavorful blend of spices and herbs. Cooked to perfection in the air fryer, these steak bites are then tossed in a mouthwatering garlic butter sauce for an irresistibly delicious appetizer or main course.
Equipment
- Air Fryer
- Large Bowl
- Small Bowl
Ingredients
- 1½ pounds sirloin filets, cut into 1½-inch-sized cubes
- 1 tablespoon olive oil
- 1 tablespoon Worcestershire sauce
- 2 teaspoons brown sugar
- ½ teaspoon Italian seasoning
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ¼ cup unsalted butter, melted
- 2 teaspoons garlic, finely minced
- 1 tablespoon fresh parsley, finely chopped (plus more for garnish)
Instructions
- Preheat the air fryer for 5 minutes at 400°F (200°C).
- In a large bowl, add the cubed sirloin steak, olive oil, Worcestershire sauce, brown sugar, Italian seasoning, salt, and black pepper. Toss to evenly coat the steak with the seasonings.
- Add the seasoned steak cubes to the preheated air fryer in a single layer and cook for 6 minutes. Flip the steak cubes over and continue to cook for another 2-5 minutes or until the desired level of doneness for your steak.
- While your steak bites are cooking, stir together in a small bowl the melted butter, minced garlic, and fresh chopped parsley.
- Add the air-fried steak bites to a serving bowl and toss them in the melted butter mixture until evenly coated. Allow the steak bites to rest for 2-3 minutes before serving. You can add an additional sprinkle of fresh parsley to garnish if desired.
Notes
These Air Fryer Steak Bites are perfect for serving as a flavorful appetizer or as a main course paired with your favorite side dishes. Adjust the cooking time in the air fryer based on your desired level of steak doneness.