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–+ servings

Air Fryer Shrimp

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Deliciously crispy and juicy air fryer shrimp, seasoned perfectly and served with fresh lemon. Quick and healthy, this dish is ideal for any occasion.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American, Seafood
Calories: 220
Ingredients Method Nutrition Notes

Ingredients
  

For the shrimp
  • 1 pound shrimp, peeled and deveined Fresh or frozen shrimp work beautifully.
  • 1 tablespoon olive oil Keeps the shrimp moist and helps seasonings stick.
  • 1 teaspoon garlic powder Adds a wonderful flavor.
  • 1 teaspoon paprika Can substitute with chili powder or cayenne for extra heat.
  • to taste Salt
  • to taste Pepper
  • Lemon wedges for serving Adds a zesty kick.

Method
 

Preparation
  1. Preheat your air fryer to 400°F (200°C).
  2. In a mixing bowl, toss the peeled shrimp with olive oil, garlic powder, paprika, salt, and pepper.
Cooking
  1. Arrange the shrimp in a single layer in the air fryer basket.
  2. Cook for 6-8 minutes, shaking the basket halfway through for even cooking, until shrimp are pink and opaque.
  3. Serve immediately with lemon wedges.

Nutrition

Serving: 4gCalories: 220kcalCarbohydrates: 5gProtein: 25gFat: 10gSaturated Fat: 1gSodium: 300mgSugar: 1g

Notes

Don’t overcrowd the air fryer basket; a single layer makes for even cooking. For added flavor, marinate shrimp in seasoning for 15-30 minutes before cooking. Store leftovers in an airtight container in the fridge for up to 2 days, reheating in the air fryer for best results.
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