Ingredients
Method
Preparation
- Preheat the air fryer to 400°F (200°C).
- In a bowl, toss the frozen shrimp with olive oil, garlic powder, paprika, salt, and pepper.
Cooking
- Place the shrimp in a single layer in the air fryer basket.
- Cook for 8-10 minutes, shaking the basket halfway through.
Serving
- Serve immediately with lemon wedges.
Nutrition
Serving: 1gCalories: 220kcalCarbohydrates: 2gProtein: 24gFat: 12gSaturated Fat: 1.5gSodium: 500mg
Notes
Air fryer shrimp is best enjoyed hot and fresh. It can be served as a main dish or appetizer, paired with a fresh salad, rice, or steamed vegetables. Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer or microwave.
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