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Air Fryer Dried Strawberries

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Transform fresh strawberries into delightful dried snacks using an air fryer. Simple, quick, and versatile, these dried strawberries are perfect for snacking or adding to dishes.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 50
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 lb fresh strawberries Feel free to use organic or locally sourced strawberries for enhanced flavor.

Method
 

Preparation
  1. Preheat the air fryer to the lowest temperature available.
  2. Wash the strawberries thoroughly to remove any dirt.
  3. Remove the stems using a sharp knife or a strawberry huller.
  4. Slice the strawberries into thin, uniform pieces, around 1/8 of an inch thick.
  5. Pat the slices dry with a paper towel to remove any excess moisture.
Cooking
  1. Arrange the slices in a single layer inside the air fryer basket.
  2. Cook at 170-200°F for one hour, flipping them over halfway through.
  3. They’re done when they achieve a leather-like texture and are slightly crispy.
  4. Cool completely before storing.

Nutrition

Serving: 1gCalories: 50kcalCarbohydrates: 12gProtein: 0.5gFiber: 1gSugar: 8g

Notes

For added sweetness, sprinkle a little sugar or cinnamon before dehydrating. Store in an airtight container at room temperature, or refrigerate for longer shelf life.
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