Go Back
–+ servings

Air Fryer Cheesy Tortilla Garlic Bread

Please rate us
A quick and mouthwatering snack that combines crispy tortillas, gooey cheese, and aromatic garlic, perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2 pieces
Course: Appetizer, Snack
Cuisine: American
Calories: 290
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 2 pieces flour tortillas Any size that fits in your air fryer
  • 2 tbsp softened butter Salted or unsalted
  • 1 cup shredded mozzarella cheese Can substitute with parmesan, cheddar, or Monterey Jack
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning

Method
 

Preparation
  1. Spread a generous layer of softened butter over both flour tortillas, covering all the way to the edges.
  2. Top each buttered tortilla with a layer of shredded cheese.
  3. Sprinkle garlic powder and Italian seasoning over the cheese.
  4. Carefully stack the two cheese-loaded tortillas on top of each other.
  5. Place the stacked tortillas into a preheated air fryer at 375°F (190°C) and air fry for approximately 5 minutes, or until the cheese is deep golden brown and the edges are crispy.
  6. Remove from the air fryer, let rest for a minute, then slice into individual servings.

Nutrition

Serving: 1gCalories: 290kcalCarbohydrates: 30gProtein: 12gFat: 15gSaturated Fat: 8gSodium: 600mgFiber: 2gSugar: 1g

Notes

Serve with marinara sauce for dipping or alongside a fresh garden salad. Store leftovers in an airtight container in the fridge for up to 2 days, and reheat in the air fryer for crispy texture.
Tried this recipe?Let us know how it was!