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Air Fryer Carrots

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Delightfully sweet and easy air fryer carrots that elevate this humble vegetable with honey and white pepper for a quick, flavorful side dish.
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Calories: 120

Ingredients
  

Main Ingredients
  • 4 large carrots, thinly sliced
  • 2 tablespoons honey Can substitute with maple syrup for a vegan option.
  • 1 teaspoon white pepper Can swap for black pepper for a different flavor.
  • 2 tablespoons olive oil

Method
 

Preparation
  1. Preheat your air fryer to 370°F (190°C).
  2. Thinly slice the carrots for even cooking.
  3. In a large bowl, combine the sliced carrots with honey, olive oil, and white pepper, mixing well to coat.
Cooking
  1. Place the mixture in the air fryer basket, ensuring an even layer.
  2. Air fry for 10-12 minutes, shaking the basket halfway through to ensure even caramelization.
  3. Once tender and golden, remove and serve immediately!

Nutrition

Serving: 1gCalories: 120kcalCarbohydrates: 27gProtein: 1gFat: 2gSodium: 50mgFiber: 4gSugar: 10g

Notes

For best results, cut carrots into uniform slices and avoid overcrowding the air fryer basket. Consider adding garlic powder or smoked paprika for added flavor.
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