Ingredients
Method
Preparation
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine your base snack (crackers or pretzels) with seasonings and shredded cheese.
- Mix until all pieces are evenly coated.
- Shape them into bite-sized pieces or leave them whole.
- Place them on a baking sheet lined with parchment paper.
- Bake until golden and crispy, approximately 10-15 minutes.
- Remove from the oven and let cool slightly before serving.
Nutrition
Notes
Serve with a variety of dips and drinks. These snacks can be stored in an airtight container for up to four days in the fridge or frozen for up to three months.
