Orange Creamsicle Cookies

Indulge in the delightful taste of Orange Creamsicle Cookies, a sweet and citrusy treat that will transport you to a sunny day. These soft and chewy cookies are bursting with orange flavor and creamy white chocolate chips, making them a perfect snack or dessert for any occasion.
Why Make This Recipe
If you’re a fan of the classic creamsicle flavor combination of orange and creamy vanilla, these cookies are a must-try. They are quick and easy to make, requiring only a few simple ingredients, and are sure to brighten up your day with their vibrant orange color and refreshing taste.
How to Make Orange Creamsicle Cookies
Ingredients:
- 15 oz white cake mix (any brand will do.)
- 3 oz orange powdered jello
- 2 tbsp orange zest
- 8 tbsp butter (softened)
- 2 eggs
- 11 oz white chocolate chips
Directions:
- Preheat the oven to 350 degrees F. Prepare two large baking sheets with parchment paper or a silicone baking mat.
- In a large mixing bowl, combine the cake mix, orange jello, and orange zest.
- Add the softened butter and eggs, then mix until creamy using a hand mixer, stand mixer, or whisk.
- Fold in the white chocolate chips gently into the batter.
- Using a cookie scoop, form 1 1/2 tablespoon-sized balls of dough and place them on the prepared baking sheets.
- Bake for 8-10 minutes until the cookies are fully baked. Allow them to cool for 3-5 minutes on the baking sheet before transferring to a wire cooling rack.
- Enjoy these delicious Orange Creamsicle Cookies!
How to Serve Orange Creamsicle Cookies
Serve these cookies as a delightful dessert or snack with a glass of cold milk or a cup of hot tea. They are perfect for sharing with family and friends or enjoying as a special treat for yourself.
How to Store Orange Creamsicle Cookies
Store the cookies in an airtight container at room temperature for up to 5 days. For longer storage, you can freeze the cookies in a resealable bag or container for up to 3 months. Thaw them at room temperature before serving.
Tips to Make Orange Creamsicle Cookies
- For extra orange flavor, you can add a few drops of orange extract to the dough.
- Do not overbake the cookies to keep them soft and chewy.
- Experiment with different types of white chocolate chips or chunks for a unique twist.
Variation
For a chewier texture, you can add a few tablespoons of orange juice to the dough. You can also try using orange-flavored baking chips instead of white chocolate chips for a more intense orange flavor.
FAQs
- Can I use a different flavor of jello instead of orange?
- Yes, you can experiment with different flavored jello to create unique cookie variations.
- Can I substitute the white cake mix with a different type of cake mix?
- While white cake mix works best for the creamsicle flavor, you can try using yellow cake mix for a different taste.
- Can I skip the orange zest in this recipe?
- The orange zest adds a fresh citrus flavor to the cookies, but you can omit it if you prefer a milder orange taste.