Healthy Chinese Ground Beef & Cabbage Stir Fry

Why Make This Recipe

Healthy Chinese Ground Beef & Cabbage Stir Fry is a quick and delicious meal that brings together the flavors of tender beef and fresh vegetables. This dish is not only satisfying but also packed with nutrients, making it a great option for family dinners or meal prep. It’s a perfect way to enjoy a hearty meal without feeling guilty.

How to Make Healthy Chinese Ground Beef & Cabbage Stir Fry

Ingredients:

1 lb ground beef
4 cups chopped cabbage
1 cup sliced carrots
1 bell pepper, sliced
3 cloves garlic, minced
2 tbsp soy sauce
1 tbsp oyster sauce
1 tbsp sesame oil
Salt and pepper, to taste
Green onions, for garnish

Directions:

In a large skillet or wok, heat the sesame oil over medium heat.
Add the ground beef and cook until it is browned.
Stir in the garlic, carrots, bell pepper, and cabbage. Cook until the vegetables are tender.
Add the soy sauce and oyster sauce. Mix everything well.
Season with salt and pepper to taste. Cook for an additional 2-3 minutes.
Serve hot, garnished with green onions.

How to Serve Healthy Chinese Ground Beef & Cabbage Stir Fry

This stir fry can be served over cooked rice or noodles for a complete meal. You can also enjoy it on its own for a low-carb option. Garnishing with fresh green onions adds a nice touch and enhances the dish’s flavor and presentation.

How to Store Healthy Chinese Ground Beef & Cabbage Stir Fry

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it in the microwave or on the stovetop until heated through.

Tips to Make Healthy Chinese Ground Beef & Cabbage Stir Fry

Use lean ground beef for a healthier option.
Feel free to add other vegetables like broccoli, snap peas, or bell peppers to customize the recipe.
To make it spicy, consider adding some red pepper flakes or sliced chili peppers.

Variations

You can easily switch up the meats in this recipe. Ground turkey or chicken works well and can make it even healthier. For a vegetarian alternative, substitute the meat with tofu or tempeh.

FAQs

1. Can I make this stir fry ahead of time?
Yes, you can prepare this dish a day in advance and store it in the fridge. Just reheat it before serving.

2. Can I freeze Healthy Chinese Ground Beef & Cabbage Stir Fry?
Yes, it can be frozen. Store it in an airtight container. When you’re ready to eat, thaw it in the refrigerator overnight before reheating.

3. What side dishes go well with this stir fry?
This stir fry pairs well with steamed rice, fried rice, or even a simple salad for a lighter option.