Fall Harvest Crack

Delicious Fall Harvest Crack dessert adorned with seasonal ingredients.

The Ultimate Fall Snack You Didn’t Know You Needed

There’s something irresistibly delightful about combining fall flavors and textures into a single snack. Fall Harvest Crack is exactly that — a crunchy, sweet, and oh-so-satisfying mix that’s perfect for everything from cozy movie nights to festive gatherings. I’ve made this treat countless times, and each batch disappears faster than I can set them out. It’s ideal for using up the extra Halloween candy, making it a favorite among parents and kids alike. Plus, the vibrant colors and diverse flavors truly capture the spirit of the season!

Reasons You’ll Want to Try Fall Harvest Crack

What makes this recipe so special? For starters, it’s incredibly easy to whip up, making it perfect even for a last-minute gathering. This snack merges the satisfying crunch of pretzels and cereals with the sweetness of candy corn and M&Ms, pleasing both salty and sweet lovers. It’s budget-friendly, requiring just a handful of accessible ingredients, and is a huge crowd-pleaser at parties.

"This is the best autumn snack ever! It’s like a tasty party in my mouth. Perfect for sharing or indulging all by myself!" – A happy Fall Harvest Crack fan

How This Recipe Comes Together

Creating this delightful fall treat is a breeze! Start with a generous mixing bowl to combine all your yummy cereals and nuts. While they sit, you’ll melt the chocolate — either in the microwave or using a double boiler for a more precise method. Once you have a smooth chocolate mixture, pour it over your cereal and nuts, give it a good stir until everything is coated in that heavenly chocolate. Finally, spread the mixture onto cookie sheets, let it cool, and then crack it apart into clusters. That’s it — you’re ready to dig in!

What You’ll Need

To make your Fall Harvest Crack, gather the following ingredients:

  • 1/2 (10 oz) package pretzels
  • 2 1/2 cups Honey Nut Cheerios
  • 2 1/2 cups Chex Cereal
  • 1 cup peanuts (or mixed nuts)
  • 1 (12 oz) package Fall colored M&Ms
  • 2 cups candy corn
  • 1 (12 oz) package white chocolate melting chips
  • 1 1/2 tablespoons vegetable oil

Feel free to mix it up a bit! You can swap the nuts for your favorite variety or use another type of chocolate if white chocolate isn’t your jam.

Step-by-Step Instructions

  1. Grab a HUGE BOWL: Combine the pretzels, Honey Nut Cheerios, Chex cereal, and nuts.

  2. Melt the chocolate: In a microwave-safe bowl, heat the white chocolate chips and vegetable oil on high for 60 seconds. Alternatively, you can use a double boiler for easier melting. Stir until completely smooth, being careful not to overheat to avoid a grainy texture.

  3. Combine: Pour the melted chocolate over the cereal mixture. Stir it well until everything is evenly coated.

  4. Spread and cool: Place the mixture onto big cookie sheets, spreading it out evenly. Allow it to cool completely. Once it’s set, crack it apart into clusters.

  5. Enjoy: Dive into your delicious Fall Harvest Crack!

How to Serve Fall Harvest Crack

This snack is incredibly versatile! Serve it in a large bowl for communal snacking during movie nights or portion it into individual bags for a festive treat to share with friends and family. You can also bring it to gatherings, where it will undoubtedly become the star of the snack table. For a seasonal table display, consider pairing it with apple cider or hot chocolate to complement the fall theme.

Keeping Your Snack Fresh

To preserve your Fall Harvest Crack, store it in an airtight container at room temperature. It can last for up to a week, but let’s be real — it’s unlikely to last that long! If you need to keep it longer, you can freeze it for up to three months. Just remember to use safe food handling practices and ensure the container is properly sealed to prevent freezer burn.

Pro Tips for Success

  • Don’t rush the melting: It’s crucial not to overheat your chocolate. Stirring frequently while melting will help you achieve that silky smooth texture.
  • Mix it up: Feel free to add in things like mini marshmallows or seasonal nuts to switch up the flavors each time you make it.
  • Keep it colorful: Use a variety of candies to keep the treat visually appealing, which is especially great for fall-themed events.

Fun Variations to Explore

  • Nut-Free Option: Simply omit the nuts for a nut-free version.
  • Gluten-Free Version: Opt for gluten-free pretzels and cereals to cater to dietary needs.
  • Chocolate Lovers: Substitute dark chocolate for milk or white chocolate for even richer flavor.

FAQs

How long does it take to prepare Fall Harvest Crack?

The prep time is around 15-20 minutes, with an additional 30-60 minutes for the chocolate to cool and set.

Can I use other types of nuts?

Absolutely! Feel free to substitute any nuts you prefer or even skip them altogether for a nut-free treat.

Is this recipe suitable for freezing?

Yes! You can freeze your Fall Harvest Crack for up to three months. Just ensure it’s in an airtight container first to maintain freshness.

Fall Harvest Crack is the perfect fusion of flavor and festivity, making it an essential addition to your autumn recipes. Enjoy indulging in such a delightful treat!

Fall Harvest Crack

Fall Harvest Crack

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A crunchy and sweet fall snack combining pretzels, cereals, and seasonal candies, perfect for cozy movie nights and festive gatherings.
Prep Time 20 minutes
Total Time 1 hour
Servings: 12 servings
Course: Dessert, Snack
Cuisine: American
Calories: 180

Ingredients
  

Main Ingredients
  • 1/2 package pretzels 10 oz package
  • 2.5 cups Honey Nut Cheerios
  • 2.5 cups Chex Cereal
  • 1 cup peanuts (or mixed nuts)
  • 1 package Fall colored M&Ms 12 oz package
  • 2 cups candy corn
  • 1 package white chocolate melting chips 12 oz package
  • 1.5 tablespoons vegetable oil

Method
 

Preparation
  1. Grab a HUGE BOWL: Combine the pretzels, Honey Nut Cheerios, Chex cereal, and nuts.
  2. Melt the chocolate: In a microwave-safe bowl, heat the white chocolate chips and vegetable oil on high for 60 seconds. Alternatively, you can use a double boiler for easier melting. Stir until completely smooth.
  3. Combine: Pour the melted chocolate over the cereal mixture and stir it well until everything is evenly coated.
  4. Spread and cool: Place the mixture onto big cookie sheets, spreading it out evenly. Allow it to cool completely. Once it’s set, crack it apart into clusters.
  5. Enjoy: Dive into your delicious Fall Harvest Crack!

Nutrition

Serving: 1gCalories: 180kcalCarbohydrates: 30gProtein: 2gFat: 7gSaturated Fat: 2gSodium: 100mgFiber: 1gSugar: 12g

Notes

Store in an airtight container at room temperature for up to a week. Can be frozen for up to three months. Add mini marshmallows or seasonal nuts for variation.
Tried this recipe?Let us know how it was!

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