Easy Crockpot White Chicken Chili Soup
Simple Comfort in a Bowl: The Joy of Easy Crockpot White Chicken Chili Soup
When it comes to weeknight meals that are both satisfying and easy, few dishes can compete with a good chili soup. This Easy Crockpot White Chicken Chili Soup is a go-to in my kitchen. With tender chicken, hearty beans, and the zesty kick from green chiles, this comforting dish checks all the boxes for a delicious dinner that the whole family will love. Plus, it’s a breeze to prepare, allowing you to toss everything in the crockpot and go about your day without worry.
What Makes This Soup a Must-Try
Why You’ll Love This Dish
If you’re seeking a simple yet flavorful meal, this chili soup is your answer. It’s not only quick to prepare, but it’s also budget-friendly—perfect for families or anyone looking to save a few bucks while enjoying a delicious dinner. The combination of ingredients makes it versatile, catering to different tastes. Also, with just a few ingredients, it’s a great opportunity to utilize pantry staples.
"Absolutely delicious and so easy to make! My entire family enjoyed every bite." – A Happy Home Cook
Preparing Easy Crockpot White Chicken Chili Soup
This recipe is incredibly straightforward, making it ideal for busy weeknights. You’ll need to gather your ingredients and follow a few simple steps to create a warming meal. Here’s a quick overview of what to expect:
- Combine all the ingredients in your crockpot.
- Let it cook while you focus on your day.
- Shred the chicken and return it to the pot for those delicious flavors to meld.
What You’ll Need
Here’s a complete list of ingredients required to make this dish:
- 1 pound boneless, skinless chicken breasts
- 1 can (15 oz) white beans, drained and rinsed
- 1 can (15 oz) corn, drained
- 1 can (4 oz) chopped green chiles
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 cups chicken broth
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
- 1 cup sour cream (optional, for serving)
- Chopped cilantro (optional, for serving)
Feel free to swap out the chicken for shredded pork, or use vegetable broth and omit the meat for a vegetarian alternative!
Step-by-Step Instructions
Let’s break down the process so you can get this dish cooking in your crockpot in no time:
- In your crockpot, combine the chicken breasts, white beans, corn, green chiles, onion, garlic, chicken broth, cumin, chili powder, salt, and pepper.
- Stir everything together until well mixed.
- Cover the crockpot and set it to cook on low for 6-8 hours or on high for 3-4 hours until the chicken is fully cooked.
- Once cooked, remove the chicken, shred it with two forks, and return the shredded chicken to the pot.
- Serve hot, garnished with sour cream and cilantro if desired.
Best Ways to Enjoy It
You can serve this white chicken chili soup in various delightful ways. Consider topping it with crispy tortilla strips for a crunch, or add an extra dollop of sour cream for creaminess. Pair it with warm cornbread or a simple garden salad for a well-rounded meal. This soup also works great for game day gatherings; just set out a toppings bar for fun customization!
How to Store & Freeze
To keep the deliciousness intact, allow any leftovers to cool before transferring them to an airtight container. It can be stored in the refrigerator for up to 4 days. For longer storage, freeze in a freezer-safe container for up to three months. Just be sure to thaw it in the fridge overnight before reheating in a pot or microwave!
Pro Chef Tips
- For an even richer flavor, try searing the chicken breasts in a skillet before adding them to the crockpot.
- Use homemade chicken broth if possible for the best taste.
- Add a diced jalapeño for a spicy kick if you and your family enjoy heat!
Creative Twists
Creativity goes a long way in the kitchen! Here are a few fun variations to consider:
- Swap in black beans or kidney beans for different textures and flavors.
- For a green version, try adding chopped spinach or kale towards the end of cooking.
- Top with avocado slices or shredded cheese for an extra richness.
Your Questions Answered
How long does it take to prepare?
Prep time is around 15 minutes, and then your crockpot does the work for you!
Can I use frozen chicken?
Yes, you can! Just be sure to adjust the cooking time as necessary, extending the high setting to around 5 hours.
Is this meal healthy?
Absolutely! It’s packed with protein from the chicken and fiber from the beans, making it a nourishing choice for dinner.
By following this recipe, you’re not just making a meal; you’re creating a comforting experience for yourself and your loved ones. Enjoy your cooking journey with this delightful chili!
Easy Crockpot White Chicken Chili Soup
Ingredients
Method
- In your crockpot, combine the chicken breasts, white beans, corn, green chiles, onion, garlic, chicken broth, cumin, chili powder, salt, and pepper.
- Stir everything together until well mixed.
- Cover the crockpot and set it to cook on low for 6-8 hours or on high for 3-4 hours until the chicken is fully cooked.
- Once cooked, remove the chicken, shred it with two forks, and return the shredded chicken to the pot.
- Serve hot, garnished with sour cream and cilantro if desired.
