Easy Crockpot Chicken and Gravy
Easy Crockpot Chicken and Gravy is one of those comforting, homestyle dishes that instantly transport you back to cherished family dinners. I remember the first time I tried this recipe — walking into a house that smelled like savory chicken sizzling away, combined with rich, creamy gravy. It’s the perfect solution for busy weeknights, where you crave a hearty meal without spending hours in the kitchen. Plus, it’s a hit with kids and adults alike, making it a go-to dinner option that never disappoints.
Reasons to try it
This recipe is a treasure for so many reasons. First off, it’s a set it and forget it meal that’s incredibly easy to prepare. You can toss the ingredients into your Crockpot in the morning and come home to a delicious feast that’ll make you feel like a culinary genius. Not only is it budget-friendly — giving you a satisfying meal without breaking the bank — but it also allows you to customize flavors to your liking. It’s perfect for a quick weeknight dinner or a family gathering.
“This dish has quickly become a staple in our household! The gravy is rich, and the chicken falls right off the bone. Plus, it’s so easy! What more could you ask for?” – A Happy Home Chef
Preparing Easy Crockpot Chicken and Gravy
Making Easy Crockpot Chicken and Gravy is straightforward and hassle-free. Start by gathering your ingredients and then simply layer them in your Crockpot. The great news is that it doesn’t require any fancy techniques or complicated steps. Trust me, you’ll love how all the flavors meld together as it simmers throughout the day. The key stages include seasoning the chicken, adding the gravy ingredients, and letting the slow cooker do the work.
What you’ll need
To whip up this delightful dish, be sure to gather the following items:
- Chicken: Bone-in, skin-on chicken thighs work wonderfully, but feel free to use breasts if preferred.
- Gravy Mix: A packet of your favorite chicken gravy mix enhances flavor effortlessly.
- Broth: Chicken broth will help keep the chicken moist and flavorful.
- Seasonings: Basic salt and pepper, plus any herbs you love!
If you’re looking for substitutes, you can easily swap the chicken for turkey or use vegetable broth for a lighter version.
Step-by-step instructions
- Prepare the Chicken: Season your chicken pieces with salt and pepper to taste, ensuring each piece is well-coated.
- Layer in the Crockpot: Place the seasoned chicken in the Crockpot, positioning it so the skin side is up.
- Mix the Gravy: In a separate bowl, whisk together the chicken gravy mix and chicken broth until smooth.
- Pour Over Chicken: Pour the gravy mixture directly over the chicken, covering it completely.
- Cook: Set your Crockpot on low for 6-8 hours or high for 3-4 hours.
- Check for Doneness: Ensure that the chicken is fully cooked through and easily shredded with a fork before serving.
Best ways to enjoy it
Once your Easy Crockpot Chicken and Gravy is ready, think about how to serve it! Here are some delicious ideas:
- Over Rice or Mashed Potatoes: The creamy gravy makes for perfect topping material.
- With Biscuits: Serve it alongside fluffy biscuits to soak up the gravy.
- On a Bed of Greens: For a lighter option, consider shredding the chicken over a salad with fresh veggies.
Storage and reheating tips
Storing your leftovers is simple. Let any extra chicken and gravy cool completely before transferring it to an airtight container. You can keep it in the fridge for up to 3-4 days. If you want to keep it longer, feel free to freeze it. Just make sure to store it in a freezer-safe container, where it can last for about three months. When reheating, pop it into a saucepan on low, or microwave it in intervals, stirring well to ensure even heat.
Helpful cooking tips
To elevate your dish even further, consider these pro tips:
- Sear Before Cooking: For an extra depth of flavor, take a few minutes to sear the chicken in a skillet before placing it in the Crockpot.
- Add Veggies: Throw in some chopped carrots, potatoes, and celery for a one-pot meal that includes all the food groups.
- Use Fresh Herbs: Garnish with fresh parsley or thyme for an added touch of freshness before serving.
Creative twists
Don’t be afraid to get creative with flavors! Here are some enjoyable variations to try:
- Creamy Garlic Parmesan: Stir in some grated Parmesan cheese and minced garlic for a cheesy twist.
- BBQ Chicken Style: Mix BBQ sauce with the broth for a tangy, smoky flavor.
- Southwestern Flair: Add cumin and diced green chilies for a spicy version.
FAQs
How long does it take to prepare?
Prep time is around 10-15 minutes. With a few dry ingredients and chicken, you can get everything started in no time!
Can I use frozen chicken?
Absolutely! Just be sure to cook it on the longer end of the time range (8 hours on low).
Can I double the recipe?
Yes! You can easily double the ingredients, but be cautious about the size of your Crockpot. Ensure it has enough space for everything to cook properly.
Is this dish gluten-free?
To make it gluten-free, use gluten-free gravy mix and check your chicken broth for any added wheat.
Crafting this Easy Crockpot Chicken and Gravy is not just a meal; it’s a warm hug in a bowl. With its wholesome flavors and simplicity, you’ll find yourself returning to this recipe time and again!
Crockpot Chicken and Gravy
Ingredients
Method
- Season the chicken pieces with salt and pepper to taste, ensuring each piece is well-coated.
- Place the seasoned chicken in the Crockpot, positioning it so the skin side is up.
- In a separate bowl, whisk together the chicken gravy mix and chicken broth until smooth.
- Pour the gravy mixture directly over the chicken, covering it completely.
- Set the Crockpot on low for 6-8 hours or high for 3-4 hours.
- Check for doneness to ensure that the chicken is fully cooked through and easily shredded with a fork before serving.
