creamy low-carb Crab Stuffed Mushrooms

Crab stuffed mushrooms

Indulge in the exquisite flavors of seafood with a low-carb twist in these creamy Crab Stuffed Mushrooms. Bursting with the richness of cream cheese, the savory notes of crab meat, and a medley of aromatic seasonings, these mushrooms make for a delightful appetizer or a satisfying snack.

Reason to Try Crab Stuffed Mushrooms

Crab Stuffed Mushrooms offer a luxurious yet healthy option for those following a low-carb diet or simply looking for a decadent treat. With a perfect balance of creamy textures and umami flavors, these bite-sized delights are sure to impress guests at any gathering or elevate your everyday dining experience.

Ingredients Summary

  • Button or cremini mushrooms
  • Cream cheese
  • Fresh bread crumbs or panko breadcrumbs
  • Garlic
  • Worcestershire sauce
  • Green onions
  • Parmesan cheese
  • Fresh Italian parsley
  • Cooked shelled crab
  • Salt and pepper

Serving Suggestions

Serve these creamy Crab Stuffed Mushrooms as an appetizer at your next dinner party or family gathering. They also make a delicious addition to brunch spreads or as a side dish alongside grilled meats or seafood dishes.

Storage Info

Store any leftover Crab Stuffed Mushrooms in an airtight container in the refrigerator for up to 2-3 days. Reheat them in the oven or microwave until heated through before serving.

Techniques or Tips

  • Ensure the cream cheese is softened to room temperature for easier mixing.
  • When removing the stems from the mushrooms, be careful not to break the caps.
  • Adjust the seasoning according to your taste preferences, adding more salt and pepper if needed.
  • Keep a close eye on the mushrooms when broiling to prevent burning.


For a different twist, try substituting the crab with cooked shrimp or chopped cooked bacon. You can also experiment with different cheeses such as mozzarella or Gruyère for added flavor complexity.

FAQs about Crab Stuffed Mushrooms

Can I use canned crab meat instead of fresh? Yes, canned crab meat can be used as a convenient alternative. Just make sure to drain it well before adding it to the cream cheese mixture.

Can I prepare these ahead of time? Yes, you can assemble the stuffed mushrooms ahead of time and refrigerate them until ready to bake. Allow them to come to room temperature before baking for best results.

Can I freeze Crab Stuffed Mushrooms? While it’s possible to freeze them, the texture may change slightly upon thawing. It’s best to consume them fresh for optimal taste and texture.

For ingredients and comprehensive cooking instructions, please proceed to the next page or click the open button (>)—and be sure to share with your Facebook friends!

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Written by Belkys mieles

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