Chicken Tortellini Soup is a comforting and hearty dish that brings together tender pieces of chicken, flavorful tortellini, and vibrant vegetables, all enveloped in a savory broth. Perfect for chilly nights or as a nourishing meal after a long day, this soup is sure to become a family favorite.

Why Make This Recipe

This recipe is not only delicious but also incredibly simple to prepare. It’s packed with healthy ingredients, making it a nourishing choice for those cold evenings when you crave something warm and satisfying. Moreover, Chicken Tortellini Soup can be customized with your favorite vegetables or spices, allowing you to personalize it to your taste. Whether you’re looking for a quick weeknight meal or a comforting option for a gathering, this soup fits the bill.

How to Make Chicken Tortellini Soup

Ingredients

1 tablespoon olive oil
1 onion, diced
2 carrots, diced
2 celery stalks, diced
3 cloves garlic, minced
6 cups chicken broth
2 cups cooked chicken, shredded
9 ounces cheese tortellini
1 teaspoon Italian seasoning
Salt and pepper to taste
2 cups spinach
Grated Parmesan cheese for serving

Directions

In a large pot, heat olive oil over medium heat. Add onion, carrots, and celery and sauté until softened, about 5 minutes.
Stir in the garlic and cook for another minute.
Pour in the chicken broth and bring to a simmer.
Add the cooked chicken, tortellini, Italian seasoning, salt, and pepper.
Cook until the tortellini is tender, about 5-7 minutes.
Stir in the spinach and cook until wilted.
Serve hot, topped with grated Parmesan cheese.

How to Serve Chicken Tortellini Soup

This delightful soup can be served in bowls garnished with a generous sprinkle of grated Parmesan cheese for an added touch of flavor. For an extra comforting experience, accompany the soup with a slice of crusty bread or a side salad. This combination creates a well-rounded meal that satisfies both the palate and the appetite.

How to Store

To store leftover Chicken Tortellini Soup, allow it to cool completely before transferring it to an airtight container. It can be refrigerated for up to three days. If you would like to keep it longer, consider freezing it in a freezer-safe container for up to three months. When ready to enjoy, simply thaw in the refrigerator overnight and reheat on the stovetop.

Tips to Make

For added flavor, use homemade chicken broth if possible. It enhances the overall taste of the soup.
Feel free to add other vegetables such as bell peppers or zucchini for extra nutrition.
To make your soup creamy, you can stir in a splash of heavy cream or milk just before serving.

Variation

If you want to switch things up, consider using different proteins like turkey or even sausage in place of chicken. For a vegetarian version, substitute the chicken broth with vegetable broth, use cheese tortellini, and add more vegetables or beans for protein.

FAQs

Can I use frozen tortellini in this recipe?
Yes, frozen tortellini works perfectly! Just add it to the soup following the same cooking instructions, but you may need to increase the cooking time by a couple of minutes.

Can I prepare this soup ahead of time?
Absolutely! You can prepare the soup a day in advance and refrigerate it. Just be aware that the tortellini may absorb some of the broth, so you might need to add a bit more broth when reheating.

Can I add beans to the soup?
Yes! Adding white beans or chickpeas can enhance the soup’s protein content and flavor. Simply stir them in along with the chicken and tortellini.