Chicken Thighs with Creamy Tomato Basil Spinach Sauce

Chicken Thighs with Creamy Tomato Basil Spinach Sauce is a fantastic dish that combines tender chicken with a rich and creamy sauce. This recipe is easy to follow and can be made in just one skillet, which means less mess and quicker cleanup. It’s a comforting meal that’s perfect for family dinners or gatherings with friends.

Why Make This Recipe

This recipe is a winner for many reasons! First, chicken thighs are juicy and flavorful, making them a great choice for a hearty meal. The creamy tomato basil spinach sauce adds a fresh taste that balances well with the chicken. Plus, it’s a one-pan dish, so you don’t have to worry about multiple pots and pans. It’s simple, delicious, and sure to impress anyone who tries it!

How to Make Chicken Thighs with Creamy Tomato Basil Spinach Sauce

Ingredients:

• 4 chicken thighs (bone-in or boneless)
• Salt and pepper to taste
• 1 tablespoon olive oil
• 1 cup cherry tomatoes, halved
• 3 cups fresh spinach
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 2 cloves garlic, minced
• 1 teaspoon Italian seasoning
• Fresh basil for garnish (optional)

Directions:

1. Prepare the Chicken: Start by seasoning the chicken thighs with salt and pepper. This adds flavor to the chicken.
2. Sear the Chicken: In a large skillet, heat the olive oil over medium-high heat. Add the chicken thighs and sear them on both sides until they are golden brown (about 5-6 minutes on each side). Once done, remove the chicken and set it aside.
3. Cook the Garlic: In the same skillet, add the minced garlic. Cook it for about 30 seconds until it becomes fragrant. This will give a nice aroma to your dish.
4. Add the Tomatoes: Next, add the cherry tomatoes to the skillet. Cook them for 3-4 minutes until they start to soften. Their sweetness will enhance the sauce.
5. Make the Sauce: Reduce the heat to low and pour in the heavy cream. Stir it well to combine. Then, add the grated Parmesan cheese and Italian seasoning. Mix until the sauce becomes smooth and creamy.
6. Add Spinach and Chicken: Add the fresh spinach to the skillet and return the chicken thighs. Cover the skillet and let it simmer for 10-15 minutes. This will ensure the chicken cooks through, and the spinach wilts nicely.
7. Serve: Serve the dish hot. If you like, garnish with fresh basil for a lovely touch.

How to Serve Chicken Thighs with Creamy Tomato Basil Spinach Sauce

This dish is best served hot, right from the skillet. You can pair it with rice, pasta, or even a slice of crusty bread to soak up the sauce. A simple green salad on the side would make a lovely complement to this rich meal.

How to Store Chicken Thighs with Creamy Tomato Basil Spinach Sauce

If you have leftovers, store them in an airtight container in the refrigerator. The dish will keep well for up to 3 days. When you’re ready to enjoy it again, simply reheat it in the microwave or on the stovetop until warmed through.

Tips to Make Chicken Thighs with Creamy Tomato Basil Spinach Sauce

• Make sure to not overcrowd the skillet when searing the chicken. If necessary, sear the chicken in batches.
• Use fresh spinach for the best flavor and texture. It wilts down nicely and blends well with the sauce.
• If you want a little heat, add a pinch of red pepper flakes to the sauce when you add the cream.

Variation (If Any)

You can easily customize this recipe! If you’d like, you can swap out the chicken thighs for chicken breasts. For a lower-calorie option, consider using half-and-half instead of heavy cream. You can also add other vegetables like bell peppers or zucchini for extra nutrition.

FAQs

Can I use frozen chicken thighs?
Yes, but be sure to thaw them completely before cooking. Frozen chicken may also take longer to cook.

What can I serve with this dish?
This creamy chicken works well with pasta, rice, or even steamed vegetables.

Can I make this dish ahead of time?
Yes, you can prepare it a few hours in advance. Just reheat it gently before serving.

Enjoy making this delicious Chicken Thighs with Creamy Tomato Basil Spinach Sauce! It’s sure to become a favorite in your home.