Cheesy Taco Spaghetti

Introduction

Cheesy Taco Spaghetti is a fun and tasty dish that combines the flavors of tacos with pasta. It’s simple to make and perfect for a quick family dinner or a casual get-together. Kids and adults alike will love this cheesy and comforting meal!

Why Make This Recipe

You should make this recipe because it is easy and quick. Plus, it is packed with flavor and cheese! It uses simple ingredients that you might already have at home. Taco lovers will enjoy the twist of combining it with spaghetti.

How to Make Cheesy Taco Spaghetti

Ingredients:

1 pound ground beef
1 onion, chopped
2 cloves garlic, minced
1 can (15 ounces) diced tomatoes
1 can (8 ounces) tomato sauce
1 packet taco seasoning
8 ounces spaghetti
2 cups shredded cheese (cheddar or Mexican blend)
Salt and pepper to taste
Chopped green onions or cilantro for garnish (optional)

Directions:

In a large skillet, brown the ground beef over medium heat. Add the chopped onion and minced garlic, and cook until the onion is soft.
Stir in the diced tomatoes, tomato sauce, and taco seasoning. Let it simmer for about 10 minutes, allowing the flavors to meld.
Meanwhile, cook the spaghetti according to package instructions until al dente. Drain and set aside.
Combine the cooked spaghetti with the beef mixture. Stir in the shredded cheese, and season with salt and pepper to taste.
Transfer to a serving dish and garnish with chopped green onions or cilantro, if desired. Serve hot, and enjoy!

How to Serve Cheesy Taco Spaghetti

Serve the Cheesy Taco Spaghetti hot. You can add extra cheese on top or serve it with tortilla chips on the side for extra crunch. It also goes well with a simple salad.

How to Store Cheesy Taco Spaghetti

Store any leftover Cheesy Taco Spaghetti in an airtight container in the refrigerator. It will stay good for about 3-4 days. To reheat, microwave it until hot.

Tips to Make Cheesy Taco Spaghetti

Use lean ground beef to keep it lighter.
Feel free to add veggies like bell peppers or corn for extra flavor and nutrition.
Adjust the taco seasoning to make it milder or spicier, according to your taste.

Variation (If Any)

You can use ground turkey or chicken instead of ground beef for a healthier option. You can also swap spaghetti for other pasta types, like penne or rotini.