Anastasia’s Best-Ever Baked Beans
Why Make This Recipe
Anastasia’s Best-Ever Baked Beans are a delightful and hearty dish. They are perfect for gatherings, picnics, or family dinners. This recipe combines sweet and savory flavors that appeal to everyone. Plus, they are easy to make, making them a great choice for busy days or entertaining guests.
How to Make Anastasia’s Best-Ever Baked Beans
Ingredients
- 2 cans of baked beans
- 1 cup of brown sugar
- 1/2 cup of ketchup
- 1/4 cup of chopped onion
- 1/4 cup of cooked bacon or ham (optional)
- 1 tablespoon of mustard
- Salt and pepper to taste
Directions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the baked beans, brown sugar, ketchup, chopped onion, cooked bacon or ham (if using), mustard, salt, and pepper.
- Pour the mixture into a baking dish.
- Bake for 30-40 minutes, or until heated through and bubbly.
- If using a slow cooker, combine all ingredients and cook on low for 4-6 hours or high for 2-3 hours.
How to Serve Anastasia’s Best-Ever Baked Beans
These baked beans can be served hot as a side dish. They pair wonderfully with grilled meats, burgers, and hot dogs. You can also serve them on their own for a warm and comforting meal.
How to Store Anastasia’s Best-Ever Baked Beans
To store leftovers, let the beans cool completely. Place them in an airtight container and store them in the refrigerator for up to 3-4 days. You can also freeze them for up to 3 months. When ready to eat, thaw and reheat on the stove or in the microwave.
Tips to Make Anastasia’s Best-Ever Baked Beans
- Adjust the sweetness: If you prefer a sweeter flavor, add more brown sugar.
- Add spices: A pinch of paprika or chili powder can give the beans an extra kick.
- Use different meats: Try using sausage or ground beef for a different taste.
Variation
You can also make a vegetarian version by omitting the bacon or ham. Add more vegetables like bell peppers or carrots for added nutrition and flavor.
FAQs
Can I use homemade baked beans?
Yes, you can use homemade baked beans instead of canned ones. Just make sure they are cooked before adding to the recipe.
How long does it take to cook in a slow cooker?
If using a slow cooker, cook on low for 4-6 hours or high for 2-3 hours.
Can I use a different type of sugar?
Yes! You can substitute brown sugar with maple syrup or honey for a unique flavor.
Baked Beans
Ingredients
Main Ingredients
- 2 cans baked beans Canned baked beans work best for this recipe.
- 1 cup brown sugar Adjust sweetness to your preference.
- 1/2 cup ketchup
- 1/4 cup chopped onion Fresh or frozen onion can be used.
- 1/4 cup cooked bacon or ham Optional; can substitute with other meats.
- 1 tablespoon mustard Adds tangy flavor.
- to taste Salt and pepper Season to your preference.
Instructions
Preparation
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the baked beans, brown sugar, ketchup, chopped onion, cooked bacon or ham (if using), mustard, salt, and pepper.
- Pour the mixture into a baking dish.
Cooking
- Bake for 30-40 minutes, or until heated through and bubbly.
- Alternatively, for slow cooking, combine all ingredients and cook on low for 4-6 hours or high for 2-3 hours.
