Air Fryer Salmon Bites with Hot Honey

Indulge in the deliciousness of Air Fryer Salmon Bites with Hot Honey, a savory and sweet treat that’s perfect for a quick and flavorful meal. These crispy salmon bites are seasoned to perfection and glazed with a spicy-sweet hot honey sauce, creating a mouthwatering dish that is sure to impress your taste buds.
Why Make This Recipe
This recipe offers a simple and convenient way to enjoy flavorful salmon bites with a unique twist. The air fryer provides a quick and easy cooking method, ensuring that the salmon turns out perfectly crispy on the outside and tender on the inside. The hot honey sauce adds a burst of sweet and spicy flavor, elevating the dish to a whole new level of tastiness.
How to Make Air Fryer Salmon Bites with Hot Honey
Ingredients:
- 1 lb salmon fillet, skin removed, cut into bite-sized pieces
- 2 tbsp olive oil
- 1 tsp smoked paprika
- 1 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/4 tsp cayenne pepper (optional, for extra heat)
- 1/4 cup honey
- 1-2 tsp hot sauce (adjust to taste)
- Fresh parsley, chopped, for garnish
- Lemon wedges, for serving
Directions:
- Preheat the Air Fryer: Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Season the Salmon Bites: Toss the salmon pieces with olive oil, smoked paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper in a bowl until evenly coated.
- Air Fry the Salmon: Place the salmon bites in a single layer in the air fryer basket. Cook for 8-10 minutes, shaking the basket halfway through, until the salmon is cooked through and crispy on the edges.
- Prepare the Hot Honey: Heat the honey and hot sauce in a saucepan over low heat until well combined. Alternatively, microwave them together for 20-30 seconds.
- Coat the Salmon: Transfer the cooked salmon bites to a bowl and drizzle the hot honey over them. Gently toss to coat.
- Serve: Arrange the salmon bites on a platter, garnish with chopped parsley, and serve with lemon wedges.
How to Serve Air Fryer Salmon Bites with Hot Honey
Serve the salmon bites hot and crispy, drizzled with the hot honey sauce, and garnished with fresh parsley. Squeeze some lemon juice over the salmon before enjoying for an extra burst of flavor.
How to Store Air Fryer Salmon Bites with Hot Honey
To store any leftovers, place them in an airtight container and refrigerate for up to 2 days. Reheat in the air fryer for a few minutes to regain the crispiness.
Tips to Make Air Fryer Salmon Bites with Hot Honey
- Ensure the salmon pieces are cut evenly to ensure even cooking.
- Adjust the amount of hot sauce in the hot honey sauce to suit your spice preference.
- Shake the air fryer basket halfway through cooking to ensure the salmon cooks evenly.
Variation
For a different flavor profile, you can try substituting the hot honey sauce with a teriyaki glaze or a lemon herb butter sauce for a different taste experience.
FAQs
- Can I use frozen salmon for this recipe? It’s best to use fresh salmon for optimal flavor and texture, but you can use thawed frozen salmon if fresh is not available.
- Can I omit the cayenne pepper for a milder version? Yes, feel free to omit the cayenne pepper if you prefer a less spicy dish.
- Can I use a ready-made hot honey sauce instead of making it from scratch? Yes, you can use a store-bought hot honey sauce if you prefer a quicker option. Adjust the amount used based on your taste preference.