Air Fryer Eggs
Why Make This Recipe
Making Air Fryer Eggs is a quick and easy way to enjoy perfectly cooked eggs without the fuss of boiling water or using a pan. It’s a great option for breakfast or as a healthy snack. Plus, using an air fryer helps cook the eggs evenly while keeping them light and fluffy.
How to Make Air Fryer Eggs
Ingredients
- 2 large eggs
- Water
- Cooking spray or a small amount of oil
- Salt and pepper to taste
Directions
- Preheat the Air Fryer to 375°F (190°C) for 3-5 minutes.
- Prepare the ramekins by lightly spraying them with cooking spray or oil.
- Fill each ramekin with about 2 tablespoons of water.
- Crack an egg into each ramekin, keeping the yolk intact.
- Cover each ramekin tightly with aluminum foil.
- Air fry the covered ramekins at 375°F (190°C) for 5-6 minutes or until they reach your desired doneness.
- Check for doneness and cook longer if needed.
- Serve by gently lifting the eggs from the ramekins.
- Season with salt and pepper.
- Serve immediately.
How to Serve Air Fryer Eggs
Air Fryer Eggs make a delicious addition to any breakfast plate. You can serve them alongside toast, avocado, or fresh fruit. They can also be enjoyed on their own as a quick snack. Adding some herbs or hot sauce can enhance the flavor too.
How to Store Air Fryer Eggs
If you have leftovers, let the eggs cool down and store them in an airtight container in the fridge. They can be enjoyed cold or reheated in the air fryer for a few minutes before serving.
Tips to Make Air Fryer Eggs
- Make sure to use cooking spray or oil on the ramekins to prevent sticking.
- Experiment with cooking times to find your perfect level of doneness.
- Use fresh eggs for the best taste and texture.
Variation
You can customize your Air Fryer Eggs by adding ingredients like cheese, diced vegetables, or herbs to the ramekins before cooking for extra flavor.
FAQs
1. Can I use different types of eggs?
Yes, you can use large eggs, but the cooking time may vary for different sizes like medium or extra-large.
2. What if I don’t have ramekins?
You can use any oven-safe dish that fits in your air fryer, like small bowls or cups.
3. Can I make more than two eggs at once?
Yes, just ensure your ramekins fit in the air fryer without overcrowding. You may need to adjust the cooking time slightly.
Air Fryer Eggs
Ingredients
Egg Preparation
- 2 large large eggs Use fresh eggs for best taste and texture.
- 2 tablespoons water Fill each ramekin with water to help cook the eggs.
- 1 tablespoon cooking spray or oil Prevents sticking to the ramekins.
- to taste salt and pepper Season to preference.
Instructions
Preparation
- Preheat the Air Fryer to 375°F (190°C) for 3-5 minutes.
- Lightly spray the ramekins with cooking spray or oil.
- Fill each ramekin with about 2 tablespoons of water.
- Crack an egg into each ramekin, keeping the yolk intact.
- Cover each ramekin tightly with aluminum foil.
Cooking
- Air fry the covered ramekins at 375°F (190°C) for 5-6 minutes or until they reach your desired doneness.
- Check for doneness and cook longer if needed.
Serving
- Gently lift the eggs from the ramekins and season with salt and pepper.
- Serve immediately with toast, avocado, fresh fruit, or as a quick snack.
