WHAT IS IT?
Well it is exactly that. A cake with stripes that imitate the beautiful zebra.
My mother in law once commented to me about a zebra cake that she saw in her FB (she’s a FB pro while my husband and me are struggling! Haha!) and how beautiful it was. Since her birthday is coming (tomorrow to be exact), I’m making this so that she can have her own zebra. Cake. I meant zebra cake.
Everybody is familiar with this chocolate and vanilla cake, either made in zebra or marbled style, the taste of it reminds of childhood probably for many of us. Still a bit warm, along a cold cup of milk, zebra cake always makes a delicious treat.
Trying to recreate the taste I was familiar with, I gathered more recipes and finally decided to this list of ingredients and changed some of the quantities.
I chose to use butter instead of oil, didn’t melt it and mix it as it with sugar. I have also reduced the sugar that other recipes seems to use. The batter is so creamy and delicious that you could just eat it as it is.
You can serve this zebra cake as it is with milk or coffee or can also make a chocolate glaze on top for a more sophisticated look.
If you like vanilla and chocolate combination you may also like this Marble Bundt Cake. This Chocolate Swirl Bread is also a treat that kids love.
Hope you will try this amazing Zebra Cake. Let me know if you try it out. Enjoy!
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends