Uncooked Banana Pudding

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Dessert in 10 minutes with vanilla pudding mix, bananas, sour cream and whipped topping.


8 ounces sour cream

1 (8 ounce) container frozen whipped topping, thawed

1 (5 ounce) package instant vanilla pudding mix

2 cups whole milk

1 (16 ounce) package vanilla wafer cookies

4 bananas, peeled and sliced


Step 1
In large bowl combine sour cream, whipped topping, pudding mix and milk. Stir well. In the bottom of a trifle bowl or other glass serving dish, put a layer of cookies, then a layer of pudding mixture, then a layer of bananas. Repeat until all ingredients are used. Refrigerate until serving.

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