The Best Crack Cake

by Maria October 26, 2020, 3:54 pm 1.6k Views

RECIPE :

Crack Cake is a sweet delight that’s sure to win over your taste buds. With its rich flavor and ease of preparation, it’s an ideal dessert for any occasion.

The Best Crack Cake

“Crack Cake is a sweet delight that’s sure to win over your taste buds. “

INGREDIENTS:

FOR THE CAKE:

1 box Duncan Hines yellow cake mix
¼ c brown sugar
¼ c white sugar
1 box vanilla pudding instant mix
2 teaspoons cinnamon
4 eggs
¾ c water
¾ c oil

FOR THE GLAZE :

1 stick butter
1 cup sugar

INSTRUCTIONS:

Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
In a mixing bowl, combine the yellow cake mix, 1/4 cup of sugar, eggs, oil, and sour cream. You can mix these ingredients by hand or use a hand mixer.
Grease a bundt pan thoroughly. You can use butter or Pam Baking Spray for this purpose.
Pour the cake batter into the prepared bundt pan.
Bake the cake in the preheated oven for about 1 hour, or until a knife or toothpick inserted into the cake comes out clean.
As soon as the cake comes out of the oven, prepare the topping. Melt 1 stick of butter (1/2 cup) and combine it with 1 cup of sugar.
Pour the butter and sugar mixture over the hot cake. You can poke holes in the cake to help the topping soak in.
Allow the cake to cool in the bundt pan.
Once it has cooled, flip the cake out of the pan onto a plate. To do this, you can loosen the cake by running a flexible spatula around the edges and gently shake and tap the pan to help it release.
Serve and enjoy your delicious cake!