Teriyaki Chicken Casserole

why make this recipe

Teriyaki Chicken Casserole is a delightful dish that combines the savory flavor of teriyaki sauce with tender chicken, fluffy rice, and crunchy vegetables. It’s a complete meal in one dish, making it perfect for busy family dinners. Plus, it’s easy to prepare and can be a great way to use leftover chicken. Everyone will love the cheesy topping that adds extra richness to every bite.

how to make Teriyaki Chicken Casserole

Ingredients

• 2 cups cooked chicken, shredded
• 1 cup teriyaki sauce
• 2 cups cooked rice
• 1 cup shredded cheese
• 1 cup mixed vegetables (e.g., broccoli, carrots, peas)
• 1 tablespoon sesame seeds
• 2 green onions, chopped

Directions

1. Preheat oven to 350°F (175°C).
2. In a large bowl, combine the shredded chicken, teriyaki sauce, cooked rice, mixed vegetables, and half of the cheese.
3. Transfer the mixture to a greased casserole dish.
4. Top with the remaining cheese and sprinkle with sesame seeds.
5. Bake in the preheated oven for 25-30 minutes, or until heated through and the cheese is bubbly.
6. Garnish with chopped green onions before serving.

how to serve Teriyaki Chicken Casserole

Serve Teriyaki Chicken Casserole hot from the oven. It makes a great dinner on its own or pairs nicely with a fresh salad. You can also serve it with extra teriyaki sauce on the side for those who enjoy a little more flavor.

how to store Teriyaki Chicken Casserole

To store leftover Teriyaki Chicken Casserole, let it cool completely before placing it in an airtight container. You can keep it in the refrigerator for up to three days. If you want to store it for a longer time, consider freezing it. Just make sure to wrap it well in plastic wrap and then place it in a freezer-safe container. It can be frozen for up to three months.

tips to make Teriyaki Chicken Casserole

• You can add different vegetables based on what you have at home, like bell peppers or corn.
• For extra flavor, try marinating the chicken in teriyaki sauce before cooking it.
• If you like a crunch, add some crushed nuts on top before serving.

variation

You can make a vegetarian version of this casserole by skipping the chicken and using tofu instead. You can also use brown rice for a healthier option.

FAQs

Can I use raw chicken instead of cooked chicken?
Yes, you can use raw chicken. Just cook it in a skillet until fully cooked before shredding and mixing it in.

Can I use instant rice?
Yes, instant rice can work as a substitute. Just make sure to prepare it according to the package instructions before adding it to the casserole.

What can I serve with Teriyaki Chicken Casserole?
You can serve it with steamed broccoli, a side salad, or some egg rolls for a complete meal.