Simple Tortellini Soup

why make this recipe

Simple Tortellini Soup is a cozy and delicious meal that’s perfect for any day of the week. It’s quick to prepare, making it a great option for busy nights or when you’re looking for something comforting. This soup is full of flavors and packed with nutritious ingredients, including vegetables and beans. Plus, the cheese tortellini adds a fantastic touch that everyone will enjoy.

how to make Simple Tortellini Soup

Ingredients:

1 tbsp olive oil
1 small onion, diced
2 garlic cloves, minced
1 (15 oz) can diced tomatoes
4 cups vegetable or chicken broth
1 (15 oz) can white beans, drained and rinsed
1 small zucchini, sliced
2 cups baby spinach
1 (9 oz) package cheese tortellini (fresh or frozen)
1/2 tsp Italian seasoning
Salt & pepper to taste
Optional: grated Parmesan for serving

Directions:

In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, sautéing until the onion is fragrant and translucent.
Stir in the diced tomatoes, broth, white beans, zucchini, and Italian seasoning. Allow the soup to simmer for about 10 minutes.
Add the tortellini to the pot and cook according to the package instructions, usually about 5 to 7 minutes.
Gently fold in the spinach until it wilts. Season the soup with salt and pepper to taste.
Ladle the soup into bowls and sprinkle with grated Parmesan if desired.

how to serve Simple Tortellini Soup

Serve the soup warm in bowls. You can add a sprinkle of grated Parmesan cheese on top for extra flavor. Pair it with some crusty bread or a side salad for a complete meal.

how to store Simple Tortellini Soup

Store any leftover soup in an airtight container in the fridge for up to 3 days. If you want to keep it longer, you can freeze the soup for up to 3 months. Just make sure to let it cool completely before placing it in the freezer.

tips to make Simple Tortellini Soup

Feel free to add other vegetables you have on hand, such as carrots or bell peppers.
For a heartier soup, add additional beans or some protein like cooked chicken or sausage.
Adjust the seasonings to your taste. If you like it spicy, add a pinch of red pepper flakes.

variation

You can easily transform this soup by using different types of tortellini. Try spinach or mushroom tortellini for a different flavor. Additionally, using different types of beans, such as kidney beans or chickpeas, can change the soup’s texture and taste.

FAQs

Can I use frozen spinach instead of fresh?
Yes, frozen spinach works well in this recipe! Just make sure to thaw and drain it before adding it to the soup.

Can I make this soup vegetarian?
Absolutely! Just use vegetable broth instead of chicken broth, and it will be a delicious vegetarian meal.

How can I thicken the soup?
If you prefer a thicker soup, you can add a tablespoon of cornstarch mixed with water during the simmering stage or more beans to help thicken it up.