- 1 1/2 cups flour
- 3 tsp baking powder
- 1 tsp salt
- 1 Tbsp sugar
- 1 1/4 cups milk
- 1 egg
- 1 tsp vanilla extract
- 3 Tbsp butter ; melted
1. Stir together flour, baking powder, salt and sugar in a large bowl.
2. Add milk, egg, butter and vanilla extract to dry ingredients.
3. Whisk until a smooth batter forms. Heat a skillet over medium heat.
4. Pour batter into circles, 1/4 cup at a time.
5. Flip once bubbles appear and sides are lightly golden.
*Makes 7-8 large pancakes