Mom’s Seven Layer Dip

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(2) avocados – peeled, pitted and diced

1 ½ tbsp fresh lime juice

¼ cup chopped fresh cilantro

¼ cup of salsa

garlic salt to taste

ground black pepper to taste

1 (8 oz) container sour cream

1 (1 ounce) package taco seasoning mix

(4) Roma (plum) tomatoes, diced

(1) bunch green onions, finely chopped

1 (16 oz) can refried beans

2 cups shredded Mexican-style cheese blend

1 (2.25 ounce) can black olives – drained and finely chopped

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