prep time: 1.5 hrs +/-
servings: 8-10
Ingredients
12 lasagna noodles
1 ½ lbs ground chuck
1 (28 oz) jar spaghetti sauce with mushrooms (the mushrooms are optional)
3 eggs
24 oz cottage cheese
3 cups mozzarella cheese, shredded
salt and pepper, to taste
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P. Powel
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