Lemon Garlic Chicken Bites
Lemon Garlic Chicken Bites are a flavorful and satisfying dish that is quick and easy to prepare. Tender pieces of chicken breast are seasoned with herbs, garlic, and lemon juice, resulting in a delightful burst of citrusy flavor with every bite. Whether served as a main course, appetizer, or added to salads or pasta dishes, these chicken bites are sure to become a family favorite.
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Why Make Lemon Garlic Chicken Bites
Lemon Garlic Chicken Bites are the perfect combination of tangy lemon, aromatic garlic, and savory herbs, creating a mouthwatering dish that appeals to all palates. This recipe is ideal for busy weeknights when you need a quick and delicious meal on the table in no time. With minimal ingredients and simple preparation, these chicken bites are a versatile option that can be enjoyed in various ways, making them a must-try for any chicken lover.
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How to Make Lemon Garlic Chicken Bites
- Season the Chicken:
- In a small bowl, combine dried oregano, dried basil, chopped parsley, kosher salt, and black pepper.
- Sprinkle the seasoning mixture evenly over all sides of the chicken pieces, ensuring they are well coated.
- Cook the Chicken:
- In a skillet over medium heat, melt 2 tablespoons of butter.
- Add the seasoned chicken to the skillet in a single layer, avoiding overcrowding. Cook for 8-10 minutes, flipping halfway through, until golden brown and mostly cooked through.
- Add Garlic and Butter:
- Add the remaining 2 tablespoons of butter to the skillet. Once melted, add minced garlic and cook until fragrant, about 1 minute.
- Finish with Lemon Juice:
- Squeeze the juice of half a lemon over the chicken and stir to combine, ensuring all pieces are coated evenly.
- Serve:
- Serve the lemon garlic chicken bites immediately while hot, garnished with additional chopped parsley if desired. Enjoy!
Serving Suggestions
Lemon Garlic Chicken Bites are delicious served on their own as a main dish or appetizer. They can also be paired with rice, pasta, or roasted vegetables for a complete meal. For added freshness, serve with a side of mixed greens or steamed broccoli. These versatile chicken bites are perfect for meal prep and can be enjoyed as leftovers for lunch the next day.
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Storage Info
Store any leftover in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop until heated through before serving.
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Some Techniques or Tips
- Ensure the chicken pieces are cut into uniform sizes to ensure even cooking.
- Use fresh garlic for the best flavor, but garlic powder can be substituted if needed.
- Adjust the amount of lemon juice according to personal preference for acidity.
FAQs about Lemon Garlic Chicken Bites
Q: Can I use chicken thighs instead of chicken breasts?
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A: Yes, boneless, skinless chicken thighs can be used as a substitute for chicken breasts. Adjust the cooking time as needed to ensure they are fully cooked.
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Q: Can I make this recipe ahead of time?
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A: While these chicken bites are best enjoyed fresh, you can prepare the seasoning mixture and cut the chicken in advance to save time. Cook and assemble the dish just before serving for the best flavor and texture.
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Q: Can I freeze Lemon Garlic Chicken Bites?
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A: Yes, you can freeze cooked Lemon Garlic Chicken Bites for up to 3 months. Allow them to cool completely before transferring to a freezer-safe container or resealable bag. Thaw in the refrigerator overnight before reheating.
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For ingredients and comprehensive cooking instructions, please proceed to the next page or click the open button (>)—and be sure to share with your Facebook friends!
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