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lemon butter baked shrimp recipe

RECIPE :

Lemon Butter Baked Shrimp is a flavorful and versatile seafood dish that you can enjoy as an appetizer or a main course. With the bright zing of lemon and the richness of butter, it’s a delightful combination that’s sure to please your taste buds. Prepare it for a special occasion or a quick weeknight dinner!

lemon butter baked shrimp recipe

“Lemon Butter Baked Shrimp is a flavorful and versatile seafood dish that you can enjoy as an appetizer or a main course. “

INGREDIENTS:

  • 1 lb. raw shrimp, cleaned, peeled and deveined
  • 8 Tbs. butter (1 stick), melted
  • 3 cloves garlic, minced (my addition)
  • 1 packet of Good Seasons Italian all natural seasoning
  • 1 1/2 lemon, sliced into circles
  • 1 Tbs. dried parsley leaves
  • 1 tsp. black pepper, ground

INSTRUCTIONS:

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. Take a small bowl and combine the melted butter with the minced garlic. Pour this mixture into a glass casserole dish measuring 9×11 inches, ensuring that it spreads evenly across the bottom of the dish.
  3. Place lemon slices on top of the layer of butter, arranging them to form a single layer.
  4. Arrange the cleaned and deveined shrimp on top of the lemon slices.
  5. Sprinkle the Italian Seasoning evenly over the shrimp.
  6. Sprinkle the parsley flakes and pepper on top of the shrimp and seasoning.
  7. Bake the dish uncovered in your preheated oven for approximately 15 minutes.

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Written by Maria

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