in

ITALIAN CHICKEN

Print Friendly, PDF & Email

You can never have too many quick and delicious chicken recipes! You’ll love this healthy and juicy Italian baked chicken recipe. Boneless, skinless chicken breasts prepared with a simple blend of spices, garlic and olive oil, and finished with fresh parsley and basil!

Afraid of serving dry chicken breasts? Don’t forget to check out my tips and watch the video at the bottom of this post.

Boneless, skinless chicken breasts are an excellent source of lean protein, which is why they are a diet’s best friend. They’re also convenient. They can even seem less intimidating to cook than bone-in chicken thighs (that lime and cilantro chicken is my favourite recipe for thighs).

But even top chefs will tell you that boneless, skinless chicken breasts are the least forgiving. Let’s face it, they can be just plain boring and often dry.

Not this Italian baked chicken recipe. Just a few tips will make this easy baked chicken recipe tasty and juicy. You got it, trust me!

Please Click on the Next Page Arrow Button | > | Bellow For The Full Recipe and don’t forget to SHARE with your Facebook friends. Enjoy!

Morning Breakfast Casserole

The Easiest Slow Cooker Macaroni And Cheese