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How To Make A Peach Roll Up Dessert

Ingredients:

  • 2 whole large peaches.
  • 2 (8 oz) cans of crescent rolls.
  • 2 sticks of butter.
  • 1-½ cup of sugar.
  • 1 tsp of vanilla.Cinnamon.
  • 1 (12 oz) can of mountain dew.
  • 2 whole large peaches.
  • 2 (8 oz) cans of crescent rolls.
  • 2 sticks of butter.
  • 1-½ cup of sugar.
  • 1 tsp of vanilla.
  • Cinnamon.
  • 1 (12 oz) can of mountain dew.

Instructions:

1 ) Preheat the oven to 350° and butter a 9×13 pan.

2 ) First, prepare the peaches.

3 ) Peel and pit them then cut into 8 slices.

4 ) Roll each peach slice in a crescent roll and arrange in the pan.

5 ) In a saucepan, melt the butter and stir in the sugar and vanilla.

6 ) Pour the butter mixture over the peaches and the mountain dew around the edges.

7 ) Sprinkle a little cinnamon over the top and bake for 40 minutes.

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Written by P. Powel

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