HOW TO MAKE HASH BROWN CASSEROLE?
Creamy, cheesy and completely, addictive. If your table is never graced, automatically you must make it!
My aunt varies a bit from this edition, however, on Sunday and Christmas, it still appears. No wonder, cheesy potatoes go with ham dishes incredibly well!
I’ve just done it for a Sunday dinner of meatloaf. We were a very small crowd that week and all but one row of this casserole was polished by four adults. Of course, it was the only side dish we had, but we smashed it anyway.
Just one little scoop after another, we couldn’t resist taking.
In fact, you should be confident that if you do, it is a huge, massive hit.
The INGREDIENT THAT I USED:
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