GRILLED ONIONS AND POTATOES

My family loves these tasty potatoes. There are never leftovers. Once the potatoes are all tucked in their foil packets, they can wait overnight to be grilled the next day. Great for camping. Check foil packets at 15 and 30 minutes to ensure they are not burning. May require a few more minutes to ensure all is cooked through.

Ingredients :

1 cup mayonnaise
1/4 cup shredded Parmesan cheese
3 cloves garlic, minced
1/4 teaspoon red pepper flakes
1/2 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon ground black pepper
3 large baking potatoes, cut into 1/4-inch slices
1 large sweet onion, sliced
4 12×12-inch squares aluminum foil
cooking spray

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