Grilled Chicken Bites with Creamy Garlic Sauce

Why Make This Recipe

Grilled Chicken Bites with Creamy Garlic Sauce is a delightful dish that combines the juicy flavors of grilled chicken with a rich, tangy sauce. It’s an easy and tasty recipe that works well for family dinners, casual gatherings, or even meal prep for the week. Plus, the creamy garlic sauce adds a special touch that elevates the simple chicken bites into a delicious meal everyone will love.

How to Make Grilled Chicken Bites with Creamy Garlic Sauce

Ingredients:

• 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• Salt and pepper to taste
• 1/4 cup fresh parsley, chopped for garnish
• 1/2 cup mayonnaise
• 2 tablespoons Greek yogurt
• 2 cloves garlic, minced
• 1 tablespoon lemon juice

Directions:

1. Place the chicken pieces in a large bowl. Add olive oil, garlic powder, onion powder, paprika, salt, and pepper. Toss until evenly coated.
2. Heat the grill to medium-high. If you like, thread the chicken onto skewers.
3. Grill the chicken bites for eight to ten minutes, turning occasionally, until fully cooked and lightly charred.
4. While the chicken cooks, make the sauce by mixing mayonnaise, Greek yogurt, minced garlic, lemon juice, salt, and pepper in a small bowl.
5. Once the chicken is done, take it off the grill and let it rest briefly.
6. Serve the chicken bites with the creamy garlic sauce on the side or drizzled over the top. Sprinkle with fresh parsley.

How to Serve Grilled Chicken Bites with Creamy Garlic Sauce

These chicken bites are perfect as a main dish served alongside salads, rice, or grilled vegetables. You can also enjoy them as appetizers with toothpicks. They are great for parties or picnics, making them an easy snack to share.

How to Store Grilled Chicken Bites with Creamy Garlic Sauce

If you have leftovers, store the chicken bites and sauce separately in airtight containers in the refrigerator. They will stay fresh for up to three days. Reheat the chicken in the microwave or on the grill to enjoy again later.

Tips to Make Grilled Chicken Bites with Creamy Garlic Sauce

• Make sure to cut the chicken into even-sized pieces for uniform cooking.
• Marinate the chicken for a few hours before grilling for extra flavor.
• Adjust the seasoning according to your taste; feel free to add more spices or herbs.

Variation

You can customize the sauce by adding different herbs or spices, such as dill or cayenne pepper for a spicy kick. Swap out the Greek yogurt for sour cream if you prefer.

FAQs

Q: Can I use chicken thighs instead of breasts?
A: Yes, chicken thighs will work great and will be more tender and juicy.

Q: Can I make this recipe ahead of time?
A: Yes, you can marinate the chicken the night before and store it in the fridge until you’re ready to grill.

Q: Is this dish gluten-free?
A: Yes, all the ingredients used in this recipe are gluten-free, making it suitable for those with gluten sensitivities.