Grandma’s Apple Crisp

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preheat oven to 350 degrees F. ~


6 to 7 large, tart apples (peeled, cored, and sliced)

1/2 cup orange juice

1 teaspoon cinnamon

1 cup sugar, divided

1 scant cup all purpose flour

1/4 teaspoon salt

8 Tablespoons butter

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