French Onion Chicken and Rice Casserole

Introduction

French Onion Chicken and Rice Casserole is a warm and comforting dish. It combines tender chicken, fluffy rice, and creamy French onion dip, topped with crunchy onions and melted cheese. This casserole is sure to please everyone at the dinner table!

Why Make This Recipe

This recipe is great because it uses cooked rice and rotisserie chicken, making it quick and easy to prepare. It’s perfect for busy weeknights when you want something hearty and satisfying. Plus, it’s a fun twist on classic flavors that everyone loves!

How to Make French Onion Chicken and Rice Casserole

Ingredients:

2 cups cooked rice
2 cups rotisserie chicken, shredded
1 cup French onion dip
1 cup shredded mozzarella cheese
1 cup shredded cheddar cheese
1 cup fried onion pieces (for topping)
Salt and pepper to taste
Optional: chopped parsley for garnish

Directions:

Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the cooked rice, shredded rotisserie chicken, French onion dip, and both shredded cheeses. Mix until well combined. Season with salt and pepper to taste.
Transfer the mixture to a greased 9×13 inch baking dish and spread it out evenly.
Top the casserole with the fried onion pieces.
Bake in the preheated oven for 25-30 minutes, or until the casserole is heated through and the top is golden brown.
Remove from the oven and let it cool for a few minutes. Garnish with chopped parsley if desired and serve warm.

How to Serve French Onion Chicken and Rice Casserole

Serve the casserole warm right out of the oven. You can enjoy it on its own or pair it with a side salad for a complete meal. It’s a great dish for family dinner or friendly gatherings!

How to Store French Onion Chicken and Rice Casserole

Store any leftovers in an airtight container in the fridge for up to 3 days. You can also freeze it for up to 2 months. Be sure to let it cool completely before freezing.

Tips to Make French Onion Chicken and Rice Casserole

Use leftover rice for a quick option.
Feel free to add your favorite vegetables for extra nutrition.
Make sure the casserole is well mixed before baking to ensure even flavor.

Variation (If Any)

You can swap the rotisserie chicken for shredded turkey or even cooked ground beef. For a lighter version, you can use reduced-fat cheese and dip.

FAQs

Can I use any type of dip instead of French onion dip?
Yes, you can try using ranch or creamy garlic dip for a different flavor.

How can I make this casserole spicier?
Add some diced jalapeños or sprinkle chili powder into the mix for a kick!

Can I prepare this casserole in advance?
Absolutely! You can assemble it the night before and bake it when you’re ready to eat. Just keep it covered in the fridge.