Ingredients :
- 1 Loaf Frozen French garlic bread
- 12 oz. Philly cheesesteak meat
- 2 tsp. Worcestershire sauce
- 2 C. Shredded provolone cheese
- 1 Green bell pepper chopped
- 1 Medium onion chopped
- Garlic powder, onion powder, salt and pepper to taste
- Olive oil
Directions :
- Bake the garlic bread to package instructions and leave the oven on when done.
- Cook the meat over medium high heat until browned completely, and drain any excess fat.
- Stir the worcestershire sauce, garlic powder, onion powder, salt and pepper into the
meat and set aside. - Add some olive oil to a skillet over medium heat, and cook the vegetables until tender.
- Layer some cheese on top of the cooked garlic bread.
- Add the meat, onions and peppers and more cheese on top of the bread.
- Bake for 5 minutes, or until the cheese has melted.
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