Extra Crispy Air Fryer Chicken Wings

Why Make This Recipe

Air fryer chicken wings are not only tasty but also a healthier option compared to deep-fried wings. With this recipe, you’ll achieve that extra crispy texture without the excess oil. Plus, making wings in the air fryer is quick and easy, perfect for a weeknight dinner or game day snacks. The combination of spices gives them a flavorful kick, ensuring everyone will love them.

How to Make Extra Crispy Air Fryer Chicken Wings

Ingredients:

12 chicken wings (drumettes and wingettes, not whole ones)
1/2 tsp kosher salt (plus more to taste)
1 Tbsp chili powder
1 tsp granulated garlic
1/2 Tbsp baking powder (NOT baking soda, it’s not the same)

Directions:

Dry the wings really well with paper towels and place them in a medium bowl. Add the salt, chili powder, garlic, and baking powder. Gently rub the seasoning all over the wings, ensuring even coverage. Set aside.
Lightly rub the cooking rack of your air fryer with some cooking oil to reduce sticking. Arrange the chicken wings on the rack so that there is some space between them to allow for free air circulation.
Place the rack with the wings inside your air fryer. Set the temperature to 410°F and the cooking time to 20 minutes. Press start. If your air fryer only goes to 400°F, set the temperature to 400°F and the cooking time to 22 minutes. If you like your wings extra crispy, add 5 more minutes to the times above.
When the time is up, check your wings for doneness. They should be deep golden brown. If not, let them cook for another 3-5 minutes.
Carefully remove the wings from the air fryer and arrange them on a plate or serving platter. Serve immediately. If tossing with a hot wing sauce or BBQ sauce, let the wings rest for 5 minutes. This will help them retain their crispiness much better after applying the sauce.

How to Serve Extra Crispy Air Fryer Chicken Wings

These wings are perfect for serving as an appetizer or main dish. Pair them with your favorite dipping sauces like ranch or blue cheese. They go well with sides like celery and carrot sticks for a classic wing spread. You can also serve them alongside some crispy fries or a fresh salad.

How to Store Extra Crispy Air Fryer Chicken Wings

If you have any leftover wings, store them in an airtight container in the refrigerator for up to 3 days. You can reheat them in the air fryer for a few minutes to help restore their crispiness.

Tips to Make Extra Crispy Air Fryer Chicken Wings

Make sure to dry the wings well; this helps them get crispy.
Don’t overcrowd the air fryer basket; give the wings space for air to circulate.
Experiment with different spices for a unique flavor.

Variation

Add your favorite hot sauce to the seasoning mix if you like spice. Alternatively, you can try a sweet chili sauce for a different taste.

FAQs

1. Can I use frozen chicken wings for this recipe?
Yes, but you will need to defrost them first before seasoning and cooking.

2. Do I need to preheat my air fryer?
Preheating is not necessary for all air fryers, but it can help achieve better results. Check your air fryer’s instructions.

3. How can I make these wings even more crispy?
You can increase the cooking time slightly or give them a quick broil in the oven after air frying for extra crispiness.