Easy Meat Rolls

Ingredients :

500g of minced meat
1 onion
Salt
Pepper
1 egg
Baked ham
200g of cheese
For breaded:
3 eggs
200g (1 3/4 cups) of all-purpose flour
100ml (1/2 cup) of milk
Panko breadcrumbs
Oil for frying

Directions :

– In a bowl add the meat, onion, salt, pepper, and egg, and mix everything well until the mixture is homogenous.
– Transfer the mixture to the cutting board covered with cling film and distribute the meat by hand. Arrange the baked ham and cheese.
– Wrap the meat in a loaf and tighten it with cling film. Transfer to the freezer for 1 hour.
– In a bowl mix the eggs with flour. Add the milk and mix everything well.
– After time has elapsed cut the meatloaf into rolls and then transfer them to the previously prepared egg mixture and then coat with breadcrumbs.
– Fry the meat rolls in the hot oil until they are golden brown on both sides.
– Enjoy