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Easy Fresh Strawberry Mousse

A bowl of easy fresh strawberry mousse topped with fresh strawberries and mint.

Why Make This Recipe

This Easy Fresh Strawberry Mousse is a delightful dessert that’s simple to prepare and bursting with fresh strawberry flavor. It’s perfect for any occasion, whether it’s a family gathering, a picnic, or just a sweet treat after dinner. With just a few ingredients, you can impress your friends and family with a light and airy dessert that’s sure to please.

How to Make Easy Fresh Strawberry Mousse

Ingredients:

  • 12½ ounces strawberries (3/4 pound)
  • ½ cup granulated sugar
  • 1 cup heavy cream (cold)
  • Extra strawberries for topping

Directions:

  1. Clean and slice the strawberries.
  2. In a blender or food processor, combine the sliced strawberries and sugar. Puree until smooth.
  3. Remove ½ a cup of the puree and set it aside for later.
  4. In a cold mixing bowl, beat the heavy cream until stiff peaks form.
  5. Gently fold in the remaining strawberry puree into the whipped cream.
  6. Divide the reserved ½ cup of puree between 4 small or medium glasses.
  7. Top each glass with the strawberry mousse mixture.
  8. Refrigerate for about 1 hour or overnight.
  9. Before serving, top with fresh sliced strawberries.

How to Serve Easy Fresh Strawberry Mousse

Serve the mousse in individual glasses or bowls for a beautiful presentation. Add extra sliced strawberries on top for a fresh touch. This dessert is light and perfect for warm weather, making it an ideal choice after a heavy meal. You can also serve it with a dollop of whipped cream or a sprig of mint for added flair.

How to Store Easy Fresh Strawberry Mousse

Store any leftovers in the refrigerator. Make sure to cover the glasses or bowls with plastic wrap. It is best to eat the mousse within 2-3 days for optimal freshness and flavor. Avoid freezing, as it may change the texture of the mousse.

Tips to Make Easy Fresh Strawberry Mousse

  • Use ripe strawberries for the best flavor. They should be sweet and fragrant.
  • Make sure your cream is very cold before whipping it; this helps it whip up better.
  • Be gentle when folding the puree into the whipped cream to keep the mousse light and airy.
  • Feel free to adjust the sugar to your taste, especially if your strawberries are very sweet or tart.

Variation

You can change things up by adding a splash of vanilla extract or lemon juice to the mousse for an extra layer of flavor. If you’re feeling adventurous, try mixing in a little bit of yogurt for added creaminess or even a different type of berry for a mixed berry mousse.

FAQs

Can I use frozen strawberries?
Yes, you can use frozen strawberries. Just make sure to thaw them and drain any excess liquid before pureeing.

Can I make this mousse ahead of time?
Absolutely! The mousse can be made a day in advance. Just store it in the refrigerator until you are ready to serve.

Is this recipe suitable for kids?
Yes, this Easy Fresh Strawberry Mousse is perfect for kids and made with simple, fresh ingredients that they will love!

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