Easy Apple Crisp Pizza

RECIPE :

Easy Apple Crisp Pizza

INGREDIENTS:

Pastry:

• 2/3 cup sugar
• 3 tablespoons all-purpose flour
• 1 teaspoon ground cinnamon
• 4 medium apples (like Gala, Fiji, Braeburn, Empire), peeled and diced into 1/4-inch pieces
• Pastry for single-crust pie (9 inches)

Topping:

• 1/2 cup all-purpose flour
• 1/3 cup packed brown sugar
• 1/4 cup salted butter, softened
• 1/2 cup old-fashioned rolled oats
• 1 teaspoon ground cinnamon

Drizzle:

• 1/2 cup caramel topping

INSTRUCTIONS:

1. Preheat the oven to 350 degrees.
2. Roll out the pastry to fit a 12-inch pizza pan, folding under the edges to create a slightly raised crust.
3. In a medium bowl, combine sugar, flour, and cinnamon. Add peeled, diced apples and toss to coat. Arrange the apples in a single layer over the pie crust, completely covering it.
4. For the topping: In another bowl, combine flour, brown sugar, oats, cinnamon, and butter. Mix well.
5. Sprinkle the topping evenly over the apples.
6. Bake at 350 degrees for 35-40 minutes or until the apples are tender.
7. Remove from the oven and immediately drizzle with caramel topping.
8. Cut into pizza slices and serve warm, optionally with ice cream. This recipe makes 12 servings, so feel free to share it with your friends.