Doritos Taco Salad

Doritos Taco Salad
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This Easy Doritos Taco Salad combines a zesty Catalina dressing with seasoned ground beef, fresh vegetables, and crunchy Doritos for a delicious and satisfying meal. Perfect for potlucks, family dinners, or a quick weeknight meal.

Why Make This Recipe

This taco salad is easy to prepare and full of flavor. With its crunchy Doritos and tangy Catalina dressing, it’s a fun twist on traditional taco salad that’s sure to be a hit with both kids and adults.

How to Make Doritos Taco Salad

Ingredients

Catalina Salad Dressing

  • 1/2 cup red wine vinegar
  • 1/2 cup olive oil
  • 1/2 cup ketchup
  • 2-3 tablespoons honey
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon paprika
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon garlic powder

Doritos Taco Salad

  • 1 pound ground beef or ground turkey
  • 3 tablespoons taco seasoning (or 1 packet)
  • 3/4 cup water
  • 1 large head of iceberg lettuce or romaine lettuce, chopped
  • 1/2 green bell pepper, chopped
  • 1/2 cup chopped black olives
  • 1 cup halved grape or cherry tomatoes
  • 1 can (15.25 ounces) corn, drained
  • 1 can (15 ounces) black beans, drained and rinsed
  • 1 cup shredded cheddar cheese or Monterey Jack cheese
  • 2 cups crushed nacho cheese Doritos

Instructions

  1. Prepare the Catalina Dressing:
    • In a mason jar, combine red wine vinegar, olive oil, ketchup, honey, Worcestershire sauce, paprika, onion powder, and garlic powder.
    • Shake well to combine. Cover and refrigerate until ready to use.
  2. Cook the Ground Beef:
    • In a large skillet over medium-high heat, brown the ground beef. Drain any excess grease.
    • Stir in the taco seasoning and water. Simmer the mixture for 5-7 minutes.
    • Let the meat mixture cool for 10-15 minutes before adding it to the salad.
  3. Assemble the Salad:
    • In a large bowl, add the chopped lettuce.
    • Top with green bell pepper, black olives, tomatoes, corn, black beans, shredded cheese, and the seasoned cooked beef.
  4. Add the Doritos and Dressing:
    • Right before serving, add the crushed Doritos and desired amount of dressing.
    • Toss the salad to coat everything evenly.

How to Serve Doritos Taco Salad

Serve immediately after adding the Doritos and dressing to keep the chips crispy. This salad makes a great main dish or side dish for any meal.

How to Store Doritos Taco Salad

Pin this recipe to make it later

Store leftover salad in an airtight container in the refrigerator for up to 2 days. Note that the Doritos will lose their crunch over time, so it’s best to add them just before serving.

Tips to Make Doritos Taco Salad

  • Customize Your Salad: Feel free to add other toppings like avocado, sour cream, or cilantro to suit your taste.
  • Make Ahead: Prepare the beef and dressing ahead of time, but add the Doritos and dressing just before serving for the best texture.
  • Adjust Spice Level: If you like your salad spicier, add extra taco seasoning or a splash of hot sauce.

Variations

  • Vegetarian Option: Use a meat substitute or add more beans and veggies for a vegetarian version.
  • Southwest Twist: Add ingredients like black beans, corn, or grilled chicken for a southwestern flavor.

FAQs

1. Can I use a different type of chips?
Yes, you can use any type of tortilla chips or even pita chips if you prefer.

2. How can I make this salad gluten-free?
Make sure to use gluten-free taco seasoning and verify that the chips and other ingredients are gluten-free.

3. Can I use a different dressing?
Absolutely! You can use your favorite ranch or creamy dressing if you prefer.

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