Dolly Parton’s 5-Ingredient Casserole
Why make this recipe
Dolly Parton’s 5-Ingredient Casserole is a perfect dish for busy days. It requires only five simple ingredients, making it easy for anyone to prepare. This recipe is a crowd-pleaser, great for family dinners or potlucks. It is comforting and filling, and everyone will love the creamy chicken and cheesy topping. Plus, it’s a great way to use leftover chicken!
How to make Dolly Parton’s 5-Ingredient Casserole
Ingredients :
- 3 cups shredded cooked chicken
- 1 (10.5 oz) can cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheese
- 1 cup crushed buttery crackers
Directions :
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, and 1/2 cup of cheese.
- Pack the mixture into a greased casserole dish.
- Top with the remaining cheese and crushed crackers.
- Bake for 30-35 minutes until heated through and bubbly.
How to serve Dolly Parton’s 5-Ingredient Casserole
Serve the casserole hot right from the oven. You can pair it with a simple green salad or steamed vegetables for a well-rounded meal. It’s also delicious with some fresh bread or rolls on the side for a comforting dinner.
How to store Dolly Parton’s 5-Ingredient Casserole
If you have leftovers, let the casserole cool completely. Store it in an airtight container in the refrigerator for up to 3 days. You can also freeze it for up to 2 months. To reheat, just warm it in the oven or microwave until heated through.
Tips to make Dolly Parton’s 5-Ingredient Casserole
- Use leftover rotisserie chicken to save time.
- Feel free to add some spices, like garlic powder or pepper, for extra flavor.
- You can mix in some vegetables such as peas or corn for added nutrition.
- If you like a crunchier topping, bake it a few extra minutes or broil for a minute or two at the end.
Variation
You can easily change this recipe by using different types of cheese, such as cheddar or mozzarella. If you prefer a healthier version, you can replace sour cream with Greek yogurt.
FAQs
Can I use canned chicken for this recipe?
Yes, you can use canned chicken to make it quicker and easier.
What kind of crackers should I use?
Buttery crackers work best, but you can use any type you enjoy, like saltines or Ritz.
Can I make this casserole ahead of time?
Yes, you can prepare it a day in advance and store it in the refrigerator until you’re ready to bake it.
