Ingredients :
° 2 large onions, chopped
° 4 large garlic cloves, minced
° 2 tablespoons butter
° 3 potatoes, cut into cubes
Advertisement
° 4 cups chicken broth
° 3 cups chopped broccoli
° 2 cups cheddar cheese
° Salt, pepper and pepper to taste
Preparation method
Potato and broccoli soup with cheese Melt the butter, fry the onions until golden, then add the garlic and stir. Add the broccoli chunks, then the potato chunks and stir for seconds. Add the chicken broth, then leave it for ten minutes on a very low heat until it becomes tender. Finally, add the cheddar cheese and after melting add salt, pepper and pepper
ENJOY !