This Crock Pot beef and broccoli is my husband’s favorite meal.
What a delicious recipe. I had the luxury to cook it stove-top, and the beef was tender, and the sauce was flavorful.
1 pound boneless beef chuck roast, sliced into thin strips
1 cup beef consumed
½ cup of soy sauce
⅓ cup brown sugar
1 tablespoon sesame oil
3 garlic cloves, minced
2 tablespoons cornstarch
2 tablespoons cooled sauce from the crockpot after being cooked
Fresh broccoli florets (as many as desired)
Hot cooked rice…
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