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CROCK-POT, BARBECUE MINI MEATBALLS

I almost feel silly posting this recipe, but not everyone thinks slow cooker bbq meatballs are so easy! I know a girl who once upon a time had no clue (me) and didn’t realize how easy simple it was to make delicious BBQ Crockpot meatballs using her slow cooker.

Very similar to these slow cooker honey glazed Lil’ Smokies.

Ingredients

1 pound package extra lean ground beef or turkey, see shopping tips

¼ cup Panko bread crumbs

1 large egg or 2 egg whites

½ cup onions, finely minced

2 tablespoons Worcestershire sauce

½ teaspoon garlic powder

½ teaspoon salt

Freshly ground black pepper, to taste

1½ cups onions, diced

1 (18 ounce) bottle barbecue sauce, I used Sweet Baby Rays, or use your favorite

¼ teaspoon red pepper flakes (add ⅛ teaspoon more if you like a bit of kick)

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

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Written by P. Powel

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