Cloud Bread

One of the most popular viral recipes in recent years is the “Cloud Bread.” It is a low-carb, gluten-free alternative to traditional bread that is made from a mixture of eggs, cream of tartar, and cream cheese or yoghurt.

This recipe has been shared widely on social media platforms and has become a hit among people who are following a low-carb or gluten-free diet. Here is a simple recipe to make cloud bread:

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